Our Menu
The consumption of raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. * These products are cooked to desired temperatures
Appetizers
Crab Cakes
$18.00
white wine cream sauce, corn salsa
Calamari & Cactus
$16.00
floured and fried, marinara sauce, parmesan
Pepper Bacon Shrimp
$16.00
jalapeno cheese grits, scampi butter
Goat Cheese Jalapeno Poppers
$16.00
jalapenos, goat cheese, bacon, chive, avocado ranch
Spinach & Artichoke Dip
$16.00
served with truffled pretzel bites
Soups & Salads
Soup of the Day
$5.00/+
cup $5 | bowl $8
Lobster Bisque
$8.00/+
cup $8 | bowl $12
Wedge Salad
$10.00
blue cheese crumbles, bacon, red onion, tomato
Grilled Caesar Salad
$10.00
grilled romaine, tomato, croutons, parmesan
Fried Goat Cheese
$10.00
Fried goat cheese, arugula, avocado, tomato & charred corn salsa, balsamic glaze
Mixed Green Salad
$10.00
cucumber, tomato, red onion, croutons
Steaks
Filet*
$64.00/8oz
Loaded potato, demi glace, truffle fried onion
Ribeye*
$48.00/14oz
Loaded potato, garlic chimichurri
Prime Rib*
$54.00/14oz
Limited Amount
Sirloin*
$36.00/8oz
Garlic mashed potato, peppercorn demi glace
6oz Filet*
$54.00/6oz
Loaded poato, demi glace, truffle onion
Toppings
Truffle Butter
$4.75
Crab Cake
$8.00
Two Pepper Bacon Shrimp
$12.00
White Wine Cream Sauce
$3.00
Sides
Jalapeno Cheese Grits
$8.00
Grilled Asparagus
$8.00
French Style Beans
$8.00
Balsamic Bacon Brussels
$8.00
Long Grain Wild Rice
$8.00
Garlic Mashed Potatoes
$8.00
Loaded Baked Potato
$8.00
French Fries
$8.00
Truffle Mac & Cheese
$8.00
Plates
Cedar Salmon
$38.00
grilled asparagus
Grilled Mahi
$38.00
long grain rice, lemon butter sauce with shrimp & spinach
Blackened Redfish
$38.00
jack cheese, garlic butter sauce with crawfish, crab, avocado salsa & long grain rice
Fried Catfish
$20.00
Fried Filets served with fried and cocktail sauce
Stuffed Chicken
$32.00
garlic mashed potatoes, french style beans, artichoke cream cheese stuffing
Chicken Fried Steak
$32.00
deep fried steak, garlic mashed potatoes, gravy
Fried Shrimp
$22.00
Served with fried and cocktail sauce
Salmon Sindero
$22.00/6oz
Grilled salmon, white wine cream sauce, long grain wild rice, charred corn salsa
Chicken Carbonara
$24.00
Panko crusted chicken, pappardelle pasta, bacon, parmesan, sweetened mascarpone
Desserts
Six Layer Chocolate Cake
$14.00
Six layers of chocolate ganache and cake served warm, topped with chocolate and caramel sauce. Served with vanilla bean ice cream.
Almond Praline Pie
$10.00
Four layers of toasted coconut, caramel and almonds, bound together by sweet cream with a graham cracker crust.
Crème Brûlée
$10.00
Traditional vanilla bean cusard topped with a cane sugar crust, fresh berries and whipped cream.
Molten Lava Cake
$10.00
gluten free chocolate molten lava cake
Feature Dessert
MKT
Seasonal Cheesecake
See server for details.
Seasonal Dessert
See server for details.
Sandwiches and Burgers
Burger Toppings $2 Each: Avocado, Bacon, Jalapenos, Guacamole
Cowboy Club
$16.00
ham, turkey, sliced prime rib, bacon, jack cheese, chips
Prime Rib Sandwich
$18.00
hot sliced prime rib, jack cheese, BBQ sauce, chips
Grilled Chicken Guacamole Wrap
$16.00
pinto beans, cheese, lettuce, guacamole, chips
Grilled Chicken Panini
$16.00
arugula, tomato, guacamole, bacon jam, jack cheese, chips
Creek Burger*
$16.00
tomato, pickles, lettuce, jack cheese, fries
Monday Through Friday 3-6 PM
Cocktails
Cucumber Chilton
$4.00
Enchanted Rock Cucumber vodka, fresh lemon juice and club soda with a Tajin rim.
Jack's Palmer
$4.00
Refreshing combination of fresh lemonade, sweet tea and Jack Daniels Whsikey.
Copper Creek Sangria
$4.00
Cabernet, peach schnapps, triple sec and fresh juices.
Featured Wines
JP Chenet Brut Bubbles
$5.00
Matua Sauvignon Blanc
$5.00
Caricature Red Blend
$5.00
Social Bites
Chipotle Mac N Cheese Balls
Panko breaded mac n cheese bites served with avocado ranch
Ranch Stand Veggies
Crispy breaded zucchini, jalapeños and pickles served with buttermilk ranch
Mozzeaella Sticks
Four hand cut and hand breaded mozzarella sticks. Served with ranch and marinara.
3 Cheese Nachos
Bleu, parmesan and cheddar cheese. Topped with guacamole, sour cream, sliced jalapeños, and corn salsa.